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Tai Lake is the third-largest freshwater lake in all of China. Tea produced here is grown on the Dongshan (East Mountain) Peninsula and the Xishan (West Mountain) island. Tea from the island is considered superior because of its environment: mist from the lake shelters the tea bushes, while an abundance of fruit trees growing alongside them contributes to its flavor. Our Bi Luo Chun comes from the Lu Family living in Xishan.
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